Chia.

I have a new favourite thing, chia seeds. They are in my new favourite muesli bar. I'm not a muesli bar person because they break your teeth and are too sugary, but the Be Natural FOUR ones, esp the coconut apricot oats and chia one, are soft and just nice. I got given one to try because someone I know invented them, which is amazing. If I was going to be a scientist, a food scientist would be the coolest thing ever. I sometimes try and think up food combinations for her. Anyway, chia sends are nifty, because when they get wet they get a glob of jelly around them. The little black seed is floating in a drop of slime. So they feel quite weird when they get stuck in your teeth.