Friday, September 9, 2011

Nothing profound happen'n here, but...

Cathy is blogging a bit again, she has good thoughts.

Actually, here is a trend worth sharing: food baked in jars. Seeing lots of it on Pinterest. I think it's so nifty! Microwave safe, too. Obviously portable because you can put the lid on. And if you are making something like lasagne or shepherds pie, you could see the layers.

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